Rajasthani Cuisine: A trip would be incomplete without the royal recipe

In Rajasthan, wedding invitations not only invites the recipients but also invites his family and friends. This kind of hospitality is also reflecting in their food as well which is full of vigor, rich and full colorful and contrast with the desert. The regional cuisines are always colorful kind of food. If you are planning through any of Rajasthan tour package, don’t forget to taste the delicious Rajasthani cuisine which is available in huge variety of dishes. Once you taste the dishes you will never forget the sublime intricacy of the taste which whirls around your tongue.

Rajasthan is the largest state of India which is situated in the Northwest part of India. This state stands out in terms of the beauty of its forts and palaces, the intensity of its colors, the richness of its cuisine etc. The culinary creativity of this state are very closely linked with the royalty and nobility. Rajasthan is also take the top most position in India because it is one of the major source in the assorted and rich collection of flavors, spices and ingredients. The hospitality of this state always reflects its royalty and warmness that force every visitor from all over the globe to visit this state. 

While the cuisines of this royal state Rajasthan was shaped by prosperity and wealth then it was also shaped in terms of good measures by war, hardship and the roughness of the land.  It is almost a desert state with wind storms and sand dunes so the local foods settle towards food with long shelf life, high nutritional value and minimum use of water. Mostly the locales use different kind of local berries instead of greens. Instead of using tomatoes they mostly prefer to use the mango powder. A Delight Rajasthan Tour characterizes accent of ghee, buttermilk and yogurt and also have the presence of spices, vegetables, legumes and lentils which grows in dry conditions. It results rich flavors, deep complexity and strong spices. This royal land Rajasthan is a home of super delicious foods.

In this state you will also get huge variety in non veg dishes. Here the meat is not only served through curries but also pickled and barbecued. The most popular dish of this state is Khud Khargosh. In this dish the whole rabbit is marinated with lots of spices and wrapped in the dough and then cooked in the open spit. Sula is another famous dish of this state in which fish and meat becomes marinated in yogurt, garlic, ginger and spices then it barbecued. Vegetarian foods are also huge variety available here for only vegetarian people. Ker and Sangri is two famous type of bean which are cooked without using garlic. During your trip don’t forget to try these above mentioned foods.